Amandine Tote Bag
Charcoal / Pain Brûlé
216 $US
Bag selection :
Amandine Tote Bag - Charcoal / Pain Brûlé
Description :
• French full-grain vegetable-tanned leather
• Thick and supple wool felt 100% Merino wool
• Zippered main pocket
• Inside pocket
• Zippered side pocket
• Minimalist and clean design
• Designed and made in France in our LE CEINTURIER workshop
• Thick and supple wool felt 100% Merino wool
• Zippered main pocket
• Inside pocket
• Zippered side pocket
• Minimalist and clean design
• Designed and made in France in our LE CEINTURIER workshop
Specifications
Shipping and returns
PLENTY OF BENEFITS
PETITES ANSES :
LE STYLE À PORTÉE DE MAIN.
LE STYLE À PORTÉE DE MAIN.
Nos petites anses ont été étudiées de manière pratique et élégante afin d’offrir un port confortable à la main et sur l’épaule.
Elles allient chic et rapidité d’accès à vos affaires !
Elles allient chic et rapidité d’accès à vos affaires !
GRANDES ANSES :
DÉCONTRACTÉES ET FONCTIONNELLES.
DÉCONTRACTÉES ET FONCTIONNELLES.
Sur l’épaule ou en bandoulière, les grandes anses apportent un style moderne et décontracté.
Leur confort permet de transporter des objets plus volumineux.
VEGETABLE-TANNED LEATHER
In order to preserve the environment and offer a high-quality product, we have opted for vegetable tanning.
It is the most environmentally-friendly tanning method. This method takes longer to carry out and is therefore more costly, but it has the advantage of giving the leather exceptional properties, as opposed to chrome tanning which is most commonly found in conventional leather goods.
0% PLASTIC / 100% ORGANIC
We design our products without compromising on quality and commit ourselves to a strong ethical, social and environmental approach, which has been part of our DNA since the start of our adventure.
100% MADE IN FRANCE
At LE CEINTURIER, we conceive, design and manufacture our collections in our own workshop in Vendée, on the French Atlantic coast:
380 square meters of floor space, equipped with state-of-the-art technology and ensuring the comfort of all our staff in an atmosphere that is both friendly and professional.
A setting that fosters production excellence and encourages ever more innovative projects.
WHO ARE WE?
Olympe and Lucas co-founded LE CEINTURIER in 2009.
Lucas was immersed in craftsmanship from an early age, as his parents have always worked leather. This inspired Olympe and Lucas to make this world their own, adding their own modern touch to be more in tune with the times.
To answer the growing demand for better consumption and inspired by an ecological way of life, they chose to embrace a cleaner, more respectful of our planet, form of production.
Since then, the company has gone from strength to strength, with its growing team of enthusiasts united around the same core values. Most of the team have previous experience in major luxury houses.
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